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What Cocktails Can You Make With Campari?

by Madonna

Campari is a vibrant and iconic Italian aperitif that has been a staple in the world of mixology for decades. With its distinct bitter and herbal flavor profile, it adds a unique twist to cocktails, making them both complex and refreshing. Whether you’re a seasoned bartender or an amateur mixologist at home, exploring the cocktails that can be crafted with Campari opens up a world of delicious possibilities. In this comprehensive guide, we will take a deep dive into the realm of Campari cocktails, from classic concoctions that have stood the test of time to modern interpretations that push the boundaries of flavor.

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Understanding Campari

Campari is made from a secret blend of herbs, spices, and fruits, which gives it its characteristic intense red color and bitter taste. It was first created in the mid-19th century by Gaspare Campari in Novara, Italy. The recipe has been carefully guarded ever since, ensuring that each bottle delivers the same bold flavor. The bitterness of Campari is not overpowering but rather invites a sense of intrigue, making it a versatile ingredient that can be paired with a variety of other liquors, juices, and mixers.

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Popular Campari Cocktails

1. Negroni

The Negroni is perhaps the most famous Campari cocktail. It’s a simple yet elegant combination of equal parts Campari, gin, and sweet vermouth. The result is a balanced drink with a complex flavor profile. The bitterness of Campari is offset by the juniper-forward gin and the sweet, herbal notes of the vermouth. To make a Negroni, pour 1 ounce of Campari, 1 ounce of gin, and 1 ounce of sweet vermouth into a rocks glass filled with ice. Stir gently until well chilled and garnish with an orange peel. The orange peel adds a citrusy aroma that complements the other flavors perfectly.

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2. Americano

The Americano is another classic that dates back to the late 19th century. It’s a precursor to the Negroni and consists of Campari and sweet vermouth, typically in a 1:1 ratio, topped with soda water. This makes it a lighter and more refreshing option. To prepare, combine 1 ounce of Campari and 1 ounce of sweet vermouth in a highball glass filled with ice. Stir briefly and then top with soda water. Garnish with a lemon slice. The effervescence of the soda water lifts the flavors, making it a great aperitif to enjoy before a meal.

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3. Boulevardier

The Boulevardier is a variation of the Negroni, substituting bourbon for gin. This gives the cocktail a richer, more robust flavor. It’s made with 1 ounce of Campari, 1 ounce of bourbon, and 1 ounce of sweet vermouth. In a rocks glass filled with ice, combine the ingredients and stir gently. Garnish with an orange twist. The bourbon brings a depth of caramel and vanilla notes, blending harmoniously with the bitterness of Campari and the sweetness of the vermouth.

More Creative Campari Cocktails

1. Campari Spritz

A modern and trendy take on the classic aperitif style, the Campari Spritz has gained popularity in recent years. It combines Campari with prosecco and soda water. In a wine glass filled with ice, pour 1 ounce of Campari, then top with 3 ounces of prosecco and 2 ounces of soda water. Garnish with an orange slice and a mint sprig. The prosecco adds a touch of elegance and effervescence, while the soda water keeps it light. The mint and orange enhance the visual appeal and flavor, making it a perfect summer drink.

2. Campari and Tonic

Similar to the classic gin and tonic, but with a Campari twist. Combine 1.5 ounces of Campari with 4 ounces of tonic water in a highball glass filled with ice. Stir gently and garnish with a lime wedge. The bitterness of Campari pairs surprisingly well with the quinine in the tonic water, creating a refreshing and slightly bitter concoction that’s easy to drink.

3. Blood Orange Campari Margarita

For a fruity and zesty variation, try this unique margarita. Muddle 2 slices of blood orange in a shaker, then add 1.5 ounces of Campari, 1 ounce of tequila, 0.5 ounce of triple sec, and 1 ounce of lime juice. Shake well with ice and strain into a margarita glass rimmed with salt. Garnish with a blood orange slice. The blood orange adds a rich, sweet-tart flavor that complements the bitterness of Campari and the tequila kick.

Tips for Making Great Campari Cocktails

1. Use Quality Ingredients

Since Campari has such a distinct flavor, using high-quality gin, vermouth, spirits, and fresh juices is crucial. The better the ingredients, the more refined and enjoyable the cocktail will be. For example, when making a Negroni, a premium gin with a complex botanical profile will enhance the overall taste.

2. Balance the Flavors

Campari is bitter, so it’s important to balance it with the right amount of sweet, sour, or effervescent elements. In a cocktail like the Campari Spritz, the sweetness of the prosecco and the freshness of the soda water offset the bitterness. Experiment with ratios to find the perfect balance for your palate.

3. Garnish Thoughtfully

Garnishes not only add visual appeal but also enhance the aroma and flavor. A well-placed orange peel in a Negroni can release essential oils that contribute to the overall drinking experience. Mint sprigs, citrus slices, and even edible flowers can take a Campari cocktail to the next level.

Pairing Campari Cocktails with Food

Campari cocktails can be paired with a variety of foods to enhance the dining experience. The bitterness of Campari-based drinks pairs well with rich and fatty foods. For instance, a Negroni goes great with charcuterie boards, as the saltiness of the cured meats cuts through the cocktail’s bitterness. The Campari Spritz is a wonderful accompaniment to light appetizers like bruschetta or seafood salads, as its freshness complements the delicate flavors of the food.

Conclusion

In conclusion, Campari is a remarkable ingredient that can be used to create a vast array of cocktails, from time-honored classics to innovative new creations. Whether you prefer a strong and bitter Negroni or a light and fizzy Campari Spritz, there’s a Campari cocktail for every taste and occasion. By understanding the flavor profile of Campari and following the tips for mixing and pairing, you can elevate your cocktail game and enjoy the unique charm of these delicious concoctions. So, the next time you’re looking to add some Italian flair to your drink menu, reach for that bottle of Campari and let your creativity flow.

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