Whitstable Bay Blonde Lager (4.5% ABV) has received high praise from judges at the Great British Food Awards, who described it as “a lovely golden lager, smooth to drink, with a citrusy, floral undertone. Perfectly refreshing on a summer’s day.”
Chef Theo Randall, a judge in the beer and lager category, lauded the Double Stout (5.2% ABV), stating, “Gold star. With delicious roast coffee flavors and softer chocolate notes, this velvety double stout goes down a treat.”
Mike Unsworth, director of brewing at Shepherd Neame, expressed his excitement about the recognition, saying, “We are thrilled that two of our brands have received national acclaim in the Great British Food Awards. We have a fantastic team of brewers at Shepherd Neame, and this is well-deserved recognition for their passion, knowledge, and skill.”
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