The dynamic co-hosts of Discover Ag, Tara and Natalie, may occasionally grapple with technology glitches when recording together, but in their latest episode, they skillfully tackle the hottest topics in the food and agriculture world. In this installment, recorded from their respective home states, they delve into pressing matters such as the puzzling trend of France destroying its own wine, the legal quandary facing Burger King over the size of the Whopper, and the booming investments in American farmland spanning the nation.
While Tara and Natalie keep their finger on the pulse of trending subjects, their podcast also offers a glimpse into their lives and personalities. In this episode, listeners are treated to insights into their distinct airport personas, their contributions to Farm Progress, and their engaging “word of the week” segment, featuring the term “gamut.” Past episodes have seen them discussing everything from tackling their sons in senior games to hosting memorable family gatherings, making Discover Ag a captivating window into their lives.
You can catch this episode by visiting the Discover Ag website and selecting Episode 113, titled “Discovering Fast Food Lawsuits, Investing in Farmland, and France is Destroying Wine.” Alternatively, simply tap the link below to experience Tara and Natalie’s delightful blend of humor and expertise across a spectrum of agricultural topics.
Don’t forget to follow them on social media to become a loyal “Disco” (devoted listener) and engage with them through comments and direct messages. Their social media presence is brimming with entertaining and informative content, further solidifying their credibility within the agricultural community. For a more personal peek into their passion for agriculture and a taste of what their episodes entail, check out their individual accounts linked through the Discover Ag profile.
