BARCELONA, Spain (March 2025) – In celebration of International Women’s Day and Women’s History Month, D.O. Cava and Jamón ConsorcioSerrano are honoring the vital contributions of women in shaping and advancing Spain’s wine and culinary sectors. These women have played an indispensable role in both preserving traditions and driving innovation within these iconic industries.
For years, women have been at the forefront of family-owned wineries, raising Cava to global acclaim and preserving the craftsmanship of Jamón ConsorcioSerrano. Today, their influence continues to grow as they take on key leadership roles in viticulture, winemaking, marketing, sales, and education. Their dedication is propelling the industries forward, ensuring their continued success and international recognition.
Women Leading the Cava Industry: Tradition Meets Innovation
Women have long been integral to the Cava industry, contributing to its evolution with expertise in winemaking, sustainability, and expanding its global reach. Their leadership has played a critical role in making Cava one of the world’s most respected sparkling wines.
“The visibility and impact of women in Cava are stronger than ever,” said Eva Plazas Torné, winemaker at Vilarnau. “Through initiatives like Cava Women, we are building a network that supports and inspires future generations of female winemakers.”
The Cava Women collective, which promotes collaboration and mentorship among women in the industry, has been instrumental in amplifying female voices. Key figures like Maite Esteve, CEO of Vins El Cep, have emphasized the importance of sustainability in the sector.
“Sustainability is the future of Cava. Women have pioneered ecological winemaking practices that protect the land and enhance the purity of our grapes,” Esteve stated. “More women are now leading the charge in innovation, blending tradition with sustainability.”
With over three decades of experience, Gemma Sibill, enologist at Oliver Viticultors, reflected on the significant progress made by women in the industry.
“In my 35 years in Cava, I’ve seen women’s contributions gain the recognition they deserve. This increased visibility is inspiring a new wave of female winemakers shaping the future of the industry,” said Sibill.
Women in Jamón ConsorcioSerrano: Advocating for Excellence and Global Expansion
Women have also been crucial in advancing the Jamón ConsorcioSerrano industry, with roles in quality control, international trade, and brand development. Anna Bosch Güell, President of Consorcio del Jamón Serrano Español since 2013, has led efforts to increase the global presence of this Spanish delicacy.
“The role of women in the food industry has evolved tremendously, especially with a growing focus on sustainability and innovation,” said Bosch Güell. “The environment is more conducive than ever for women’s professional growth in this sector.”
Doreen Colondres: A Prominent Culinary Voice
Chef and wine educator Doreen Colondres has been appointed as the Special Campaign Ambassador for D.O. Cava and Jamón ConsorcioSerrano as part of a three-year European Union promotional initiative in the U.S. Colondres, known for her expertise and influence in the culinary world, celebrates the craftsmanship and legacy behind these products.
“I am truly honored to represent D.O. Cava and Jamón ConsorcioSerrano – two products that are a perfect pairing,” said Colondres. “Their tradition, history, and exceptional quality make them timeless, and their craftsmanship speaks volumes.”
Highlighting Women’s Achievements
Throughout March, D.O. Cava and Jamón ConsorcioSerrano will continue to showcase the accomplishments of women in these industries through digital content, media features, and industry discussions, further recognizing their invaluable contributions.
About ConsorcioSerrano
Founded in 1990, Consorcio del Jamón Serrano Español is a prominent association dedicated to promoting the highest quality Serrano ham. The association upholds the traditional methods and strict standards of Serrano ham production, ensuring that consumers receive products that embody the rich heritage and exceptional taste of authentic Spanish ham. Through continuous educational efforts, ConsorcioSerrano aims to raise global awareness and appreciation for this iconic product.
European Promotion Campaign
In 2024, the European Promotion Program for D.O. Cava and Jamón ConsorcioSerrano was launched to enhance the competitiveness, consumption, and recognition of these high-quality European agricultural products in the U.S.
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