Australia’s First Families of Wine (AFFW) has announced the addition of two esteemed wineries, further bolstering the collective’s mission to champion the excellence, heritage, and diversity of Australian wine worldwide.
Membership in AFFW is governed by stringent criteria, including multi-generational succession, exceptional vineyard sites showcasing terroir excellence, and the production of iconic wines with a lengthy pedigree. Commitment to environmental best practices and long-term wine exporting also play pivotal roles in membership consideration.
Best’s Great Western, established in 1866 and under the ownership of the Thomson family since 1920, joins AFFW with its renowned Shiraz and pre-phylloxera vines, marking it as a viticultural treasure. Ben Thomson, the Managing Director and fifth-generation family member, expressed gratitude for joining AFFW, emphasizing the shared values and vision among member families.
Clonakilla, founded by John Kirk in 1971, has evolved into one of Australia’s premier family wineries, particularly celebrated for its Shiraz Viognier. Tim Kirk, the Chief Winemaker and John’s fourth son, underscored the honor of joining AFFW and highlighted the vital contribution of family-driven ventures to Australia’s wine industry.
Chester Osborn, AFFW Chairman, welcomed the new additions, recognizing Best’s Great Western and Clonakilla for their commitment to quality, heritage, and family values. Osborn emphasized that their inclusion not only strengthens AFFW’s mission but also enriches the collective’s shared stories and experiences.
Amidst challenging times, Osborn noted that the history and authenticity of AFFW member families serve as invaluable assets, guiding the preservation of extraordinary legacies and fostering resilience and innovation within the industry.
